Chicken Marsala

Chicken Marsala

Chicken with a creamy marsala sauce is a standard of old school Italian restaurants, where you might find it prepared or finished tableside in a chafing dish.

This recipe contains flour (all-purpose), salt, black pepper, chicken breasts (boneless skinless), butter (unsalted), olive oil, shallots, pancetta, wine (marsala), chicken broth, oregano (dried), mushrooms (button), mascarpone, chives (fresh)

6 Servings

Prep time: 30 min

Cook time: 1 hr 25 min