Indulgent Carrot Cake with Buttermilk Glaze and Cream Cheese Frosting

Indulgent Carrot Cake with Buttermilk Glaze and Cream Cheese Frosting

A special occasion cake - perfect for your Easter table. Make sure that the cake is completely cooled before you add the cream cheese frosting. And don't skip the buttermilk glaze - it takes this carrot cake to another level.

This recipe contains all-purpose flour, baking soda, salt, ground cinnamon, eggs, sugar, vegetable oil, buttermilk, vanilla, carrots, pineapple (canned, crushed), coconut flakes (sweetened), pecans (chopped), , sugar, baking soda, buttermilk, unsalted butter, corn syrup, vanilla, , unsalted butter, cream cheese, powdered sugar, vanilla

10-12 servings

Prep time: 30 min

Cook time: 30 min

Ingredients:

Instructions: