Korean Beef

Korean Beef

Once I learned about Korean gochuchang paste, I started using it in almost anything. It's such a wonderful ingredient and I'm confident your family will love it as well.

This recipe contains beef (thin cut sirloin), bok choy, , rice (jasmine), salt, pepper, , garlic, sesame oil, ginger, gochujang, soy sauce, honey, rice vinegar

4 Servings

Prep time: 1 hr

Cook time: 30 min

Ingredients:

Instructions: